Flint Public Library (Middleton)

Cooking the Brazilian way, by Alison Behnke and Karin L. Duro

Label
Cooking the Brazilian way, by Alison Behnke and Karin L. Duro
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Cooking the Brazilian way
Oclc number
52860034
Responsibility statement
by Alison Behnke and Karin L. Duro
Series statement
Easy menu ethnic cookbooks
Summary
An introduction to Brazilian cooking, featuring traditional recipes for Brazilian pork chops, black bean stew, and codfish bites. Also includes information on the history, geography, customs, and people of this South American nation
Target audience
pre adolescent
Classification
Contributor
Content
Mapped to

Incoming Resources