Name: The Horizon cookbook, a treasury of 600 recipes from many centuries and many lands, by the editors of Horizon magazine. Editor in charge: Wendy Buehr. Recipes editor: Tatiana McKenna. Historical foods consultant: Mimi Sheraton. --
ISBN: 9780070303409

The Horizon cookbook, a treasury of 600 recipes from many centuries and many lands, by the editors of Horizon magazine. Editor in charge: Wendy Buehr. Recipes editor: Tatiana McKenna. Historical foods consultant: Mimi Sheraton. --

Type

http://bibfra.me/vocab/lite/Instance

Label

The Horizon cookbook, a treasury of 600 recipes from many centuries and many lands, by the editors of Horizon magazine. Editor in charge: Wendy Buehr. Recipes editor: Tatiana McKenna. Historical foods consultant: Mimi Sheraton. --

Isbn

9780070303409

Lccn

71142974

Physical Description

384 pages, illustrations, 29 cm.

System control number

(Sirsi) 34190

Cover Art

Instantiates