Flint Public Library (Middleton)

Wine for dummies, by Ed McCarthy and Mary Ewing-Mulligan

Label
Wine for dummies, by Ed McCarthy and Mary Ewing-Mulligan
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Wine for dummies
Nature of contents
bibliography
Oclc number
76700277
Responsibility statement
by Ed McCarthy and Mary Ewing-Mulligan
Series statement
--For dummies
Summary
Discusses wine vintages and provides advice on how to sample various types of wines, how to judge it by its label, the art of selecting the right wine, how to serve and store it, and how to distinguish good wine from bad
Table Of Contents
Wine 101 -- These taste buds are for you -- Pino envy and other secrets about grape varieties -- Wine names and label lingo -- Behind the scenes of winemaking -- Navigating a wine shop -- Confronting a restaurant wine list -- The insider's track to serving and using wine -- Doing France -- Italy, the heartland of vino -- Spain, Portugal, Germany, and beyond -- The Southern Hemisphere arises -- America, America -- Champagne and other sparklers -- Wine roads less traveled: fortified and dessert wines -- Buying and collecting wine -- Continuing education for wine lovers -- Describing and rating wine -- Marrying wine with food -- Answers to ten common questions about wine -- Ten wine myths demystified -- Pronunciation guide to wine terms -- Glossary of wine terms -- Vintage wine chart: 1985-2004
Classification
Content
Is Part Of
Mapped to

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